The rest from Hill's BBQ Market (Austin, TX)

Rest of the pics from my 1st visit to Hill's BBQ Market (Austin, TX):

First meal at Hill's BBQ Market (Austin, TX)

Couple of weeks ago, I paid my first visit to Hills BBQ Market, the newest joint in Austin. Pick-up-a-tray, go-down-the-line market style. I'm a big fan of St. Louis ribs and mustard-based sauce. Hill's has both. In fact, one of their two choices for St. Louis ribs is mustard style. Got two. Enjoyed two. Good moisture. Ordered the cucumber salad, but when I went down the line and saw that it was swimming in what I guess was mayonnaise, I audibled for the black bean and corn salad. Not much flavor, so I added the mustard sauce. The brisket didn't interest me, but I tried the herb-garlic turkey. Tasty. Not dry at all. Weak iced tea but awesome ice. It's gas/electric cooking, so consistency shouldn't be a problem, nor should smelling like smoke when you return to the office from lunch (if you consider that a problem). Very friendly service. Look forward to going back for a tray full of mustard ribs.

Hill's BBQ Market opens in Austin!

Welcome to Austin, Hill's BBQ Market! Located next to Lowe's at 3301 Steck AVE, Hill's is brought to us by 5 Austin friends whose mission "is to provide the best All Natural 'Never Never' BBQ that you've never had." The "Never Never" means their meat was never given any antibiotics and never given any growth hormones. The restaurant got some awesome exposure today via Thrillist Austin. Stay up to date with them via Twitter (@HillsBBQMarket). Anyone been? I'll be making my first visit next week!