To all proprietors of Texas BBQ: Happy Thanksgiving! Thank you, pitmasters, cooks, managers, waitstaffs. Thank you, for planning, prepping, smoking, cooking, cutting, serving, & cleaning up after the rest of us. We appreciate all you do to give the rest of us something to eat, take pictures of, and talk about. We hope you have a great Thanksgiving day. Hopefully, you're off today, enjoying yourself, your family, & your friends.
To everyone: If you send me pictures of what you're smoking in the backyard today (Meat, people!), I'll add them to my Backyard BBQ collection. Happy Thanksgiving!
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