Thursday, March 17, 2011
Yesterday's lunch at Jim 'N Nick's (Jasper, AL)
Had lunch yesterday with my brother at Jim 'N Nick's Bar-B-Q in my hometown of Jasper, AL. He had the day's special, pork & grits, and I had a pulled-pork sandwich on a wheat bun, with cabbage. I didn't have my camera, so these Blackberry pics will have to do.
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5 comments:
good ole jasper...we just missed you there by a few days. hope you have a good trip back to our old stomping grounds!
and happy (late) birthday too!
The pork 'n' grits look awesome. I'm with Scott on this one!
We enjoyed Jim 'N Nicks when we lived in Birmingham. I loved the cheese rolls they had until they changed the recipe a couple years ago. That was before they gave them away for free. Man, they were awesome, I used to eat them for breakfast! :)
Man Up, thanks for shots. Pork and Grits is a new thing for us. A more Alabama take on the coastal Carolina Shrimp N Grits.
Ms. Davis, I am glad you were a fan of our cheese biscuits and hope you will be again. I promise we did not change the recipe. Lord have mercy, that would start a revolution around here. We did start giving them away free in 2009 in an effort to do our part to provide a little more joy to folks even as the economy fell apart. As with everything we do, we make them from scratch everyday, no short-cuts. Most likely, we just didn't make them correctly on your last visit. I would love the chance to make that up to you. We will soon be sharing the recipe and selling the mix so people can make them at home. Here's my e-mail: samb@jimnnicks.com please send me your mailing address and I will mail you some as soon as they are ready for distribution.
Ms. Davis we have the Cheese Bread mix in! I would love to send you one. Here's my e-mail: samb@jimnnicks.com
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