Battle BBQ: Texas v. Hawaii

In light of the recent Texas Hill Country Pig Roast, I've decided that Hawaii is our next Battle BBQ challenger. Hawaii is not home to the traditional BBQ most of us are accustomed to, but they know how to roast a pig. If you haven't been to one, you've probably seen pictures of a whole pig, slow cooking on a spit, juices dripping onto the hot lava rocks below. Grass skirts and leis. It's awesome. But is it enough to knock out Texas' brand of BBQ? You decide. (Weigh in on previous battles here.)