Following up on yesterday's post about my go-to BBQ spot in the Charlotte airport, today I ask where to find the best airport BBQ in the country. I can't suggest that Brookwood Farms is the best there is, b/c I haven't had all that there is. But, without a doubt, it is far and away the best airport BBQ I've had. What tops your list?
Harlon's or Pappas in Houston (IAH)?
Cousin's, Dickey's, or Railhead in Dallas (DFW)?
The Salt Lick in Austin (AUS)?
Corky's or Interstate in Memphis (MEM)?
Neely's or Whitt's in Nashville (BNA)?
Brookwood Farms in Charlotte (CLT) or Raleigh-Durham (RDU)?