Tuesday, November 16, 2010

Sampler plate at Johnny's BBQ & Diner (Midland, TX)

1 comment:

Matt Kelly said...

I ate at Johnnys at least twice a week during my recent, six month, hiatus in Midland. I'm not sure what they put in either the brisket or potato salad but it's among the best I've had in Texas, and very addicting!