What: The Pork Experiment, the first stop of The Food Experiments. "Cookoff pros Nick Suarez and Theo Peck are excited to present Austin’s first ever Pork Experiment, an amateur cookoff involving Austin’s finest home chefs. Dishes will range from savory to sweet and will feature our favorite ingredient – Pork. Sharpen your knifes, this is a call to all home chefs looking to be named Austin’s next cookoff king or queen. Winners will not only achieve culinary glory, but will be flown to Brooklyn, NY to compete in the National cookoff title, the super-bowl of cookoffs held at Brooklyn Brewery."
When: Sunday, March 13, 2011
Where: Club de Ville (900 Red River St., Austin, TX), 12-4:30 PM
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