Friday, August 2, 2013
The Top 5 Texas BBQ joints are...
It's been a little while since I've posted a "best of" Question of the Day, so I wanted to check the pulse of the readers, particularly since so many new spots have opened for business in the last year or so. So, either in order or in no particular order, as of today (Totally get it if you change from day to day.), what are your Top 5 BBQ joints in Texas?
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10 comments:
Franklin, Austin
LMB, Taylor
LA BBQ, Austin
Blue Ox, Austin
Southside Mkt, Elgin
All in Austin!
Black's - Lockhart
Louie Mueller - Taylor
Pecan Lodge - Dallas
City Market - Luling
Franklin - Austin (even though the brisket did not live up to the hype... surprisingly devoid of smoke)
Rudy's Bar-B-Q especially the extra moist brisket, hottie sausage and cream corn
Reply to me via Twitter: "Franklin, J. Mueller, City Market Giddings, Kreuz, and Louie Mueller BBQ"
Reply to me via Twitter: "(In Order): Franklin, Snow's, Fargo, La Barbecue, Pecan Lodge"
Reply to me via Twitter: 1. @JSM_meat 2. @FreedmensBar 3. @FranklinBbq 4. Opie's BBQ 5. @la_Barbecue"
Reply to me via Twitter: "haven't been to Snow's or Franklin. 1.Black's 2.City Market 3.Cotten's 4.my house"
Reply to me via Twitter: "1. @FranklinBbq 2. @LouieMuellerBBQ 3. @PecanLodge 4. @JSM_meat 5. @la_Barbecue"
Louie Mueller in Taylor, Cooper's in Llano, City Market in Luling, Franklin's in Austin, Stiles Switch in Austin
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