1. A second cash register has been added that will primarily serve as an "Express Line" for those ordering 5lbs or more. This means at any time (without notice) you can walk up and place your order without waiting in the main line.
2. Pre-Orders can be made with 2 days advanced noticed by sending an email to email@example.com. Pre-Orders must be for whole products (whole briskets, racks of ribs, etc) and can be picked up anytime from 11am to 3pm on days that we're open.